Many of the people love desserts but don’t have the pleasure of eating it, because some of them have a food allergy or a weight problem or something else. Likely we offer you this banana bread, so you’ll never have any of above-mentioned problems.

Banana bread is a food staple in the homes of many, as it is sugar-free, grain-free, and easy to prepare. You can eat it toasted for breakfast, or simply as a delicious dessert. To prepare it you need only a few ingredients, so grab them and start preparing it.


  • 8 Very ripe bananas, Mashed
  • 8 Organic eggs
  • 1 cup coconut oil
  • 3 tsp cinnamon
  • 2 tsp vanilla
  • 2 tsp baking soda
  • 1 cup coconut flour, this is a must!
  • 1 cup organic dark chocolate chips you can add nuts as well if you like
  • ½ tsp sea salt


Preheat your oven to 350F.

Mix all the ingredients in a bowl, while are well combined.

Divide the mixture and pour it into 2 lightly greased pans.

Bake for around 45-60 minutes.


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